This video is a compilation of 10 cool science experiments.
0:00 Jet engine in a jar
0:52 Traveling flame
1:16 Soapy water and gas
1:50 Drain cleaner and aluminium foil reaction
2:58 Brake fluid and pool chlorine
3:24 Coca Cola and pool chlorine reaction
4:01 Fire snake
5:13 Elephant toothpaste
5:52 Sugar and sulfuric acid reaction
7:33 Flammable hand sanitizer
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Almost every day we read about scientific issues of such significance that our lives and futures may depend on their outcomes. Global warming is only one among many intensely debated topics. In this course, we will focus on the destruction and recovery of the ozone layer; acid rain and its consequences; the greenhouse effect and global warming; and alternative energy sources and the car of the future. We will explore the basic science underlying these areas and try to separate the science from the politics.
Richard Monson received his B.S. from UCLA and his Ph.D. in chemistry from UC Berkeley. From 1964 to 2000, he was professor of chemistry at California State University, East Bay. He has published numerous articles in scientific journals, as well as two chemistry textbooks. As a professor emeritus at California State University, he teaches courses on winemaking and wine chemistry.
Mondays, January 26-March 9 (6 classes–no class on February 16)
Location: University Hall, 2199 Addison Street, Room 150
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