Posts Tagged ‘Grains’

Nutrition & Wellness in Health & Disease 2017: Top Articles on Whole Grains

Warren Thompson, M.D., discusses recent top articles on whole grain consumption. Register now for Mayo Clinic’s 17th Annual Nutrition and Wellness in Health and Disease 2017: https://ce.mayo.edu/nutrition/content/17th-annual-nutrition-and-wellness-health-and-disease-2017

Nutrition, physical activity and other healthy lifestyle behaviors are vital components in the promotion of health and in the treatment of disease. This program will highlight ambulatory nutrition and wellness topics with multidisciplinary faculty. Current clinical topics will be highlighted through presentations, interactive case studies and panel discussions. Participants will have many opportunities for interaction with course faculty selected for their expertise, knowledge and clinical acumen.
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